Gluten/Dairy Formula+
Natural Berry Flavor
TYPE
Special Purposes
GRADE
Clinical Grade
AMOUNT
60 capsules
INFO
Non-GMO ㅣ Gluten Free
Suggested Use : Adults take 1 capsule before meal, or as recommended by a health practitioner.
Buy on DrChoStore
Helps break down residual gluten and support lactose digestion.†
Up to 1% of the population is estimated to have celiac disease, but many more people are sensitive to gluten on varying degrees. Naturally difficult to break down, they can cause stomach pain, irregular bowel habits and skin concerns, and even thwart absorption of other nutrients.
Lactose intolerance is similarly widespread today, and to varying degrees, can cause bloating, cramping, gas and diarrhea—with or without our knowledge that the milk protein is the cause of the problem.
It is, however, not at all easy to entirely eliminate gluten and dairy from our diets—however careful we may be. According to studies, unintentional intake of gluten on a gluten-free diet can range up to 200mg/day, or even 3000mg/day. These trace gluten and dairy may cause uncomfortable symptoms or even threaten our good health, despite following strict diets.
Philosophy Nutrition’s Gluten/Dairy Formula features digestive enzymes that support the breakdown of gluten and lactose. The gastric and pancreatic enzymes are clinically researched to break down gluten and lactose in the gastrointestinal tract. The formula includes the patented Tolerase® G and BioCore Dairy®.
Tolerase G® is a Prolyl Endoprotease extracted from a type of fungus, which was shown to be able to effectively break down residual gluten in clinical studies. It can even stay active in the harsh environment of our stomach, and is also resistant to pepsin. BioCore Dairy® features several proteolytic enzymes and lactase to battle bloating and discomfort.
If you are following a gluten-free diet due to gluten sensitivity or for better health, but are worried about the residual gluten in your daily diet, this formula can fill in the gap. They come in delicious berry flavored chewable tablets that are great for both children and adults.
Helps break down residual gluten and support lactose digestion.†
Up to 1% of the population is estimated to have celiac disease, but many more people are sensitive to gluten on varying degrees. Naturally difficult to break down, they can cause stomach pain, irregular bowel habits and skin concerns, and even thwart absorption of other nutrients.
Lactose intolerance is similarly widespread today, and to varying degrees, can cause bloating, cramping, gas and diarrhea—with or without our knowledge that the milk protein is the cause of the problem.
It is, however, not at all easy to entirely eliminate gluten and dairy from our diets—however careful we may be. According to studies, unintentional intake of gluten on a gluten-free diet can range up to 200mg/day, or even 3000mg/day. These trace gluten and dairy may cause uncomfortable symptoms or even threaten our good health, despite following strict diets.
Philosophy Nutrition’s Gluten/Dairy Formula features digestive enzymes that support the breakdown of gluten and lactose. The gastric and pancreatic enzymes are clinically researched to break down gluten and lactose in the gastrointestinal tract. The formula includes the patented Tolerase® G and BioCore Dairy®.
Tolerase G® is a Prolyl Endoprotease extracted from a type of fungus, which was shown to be able to effectively break down residual gluten in clinical studies. It can even stay active in the harsh environment of our stomach, and is also resistant to pepsin. BioCore Dairy® features several proteolytic enzymes and lactase to battle bloating and discomfort.
If you are following a gluten-free diet due to gluten sensitivity or for better health, but are worried about the residual gluten in your daily diet, this formula can fill in the gap. They come in delicious berry flavored chewable tablets that are great for both children and adults.